Our expertise lies in the areas of food and nutrition. In
addition to nutrition anlaysis and labeling, we offer consulting
services including, but not limited to, the following areas:
Food product development - with over 12 years of experience involving
flavors and product development, your concerns regarding products from start up to market place can be addressed.
Recipe formulation - we can help with developing or adjusting recipes to
conform to various dietary needs.
Health care practitioners - for those who wish to provide nutrition
intervention into their practice, we have various plans in practice which
make nutrition intervention possible anywhere in the country without hiring a full time dietitian.
Research - we will research the literature to sort out the latest
information on those issues regarding supplementation and nutrition.