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Labeling

Health claims research can be provided to determine specific health claims which may be allowed on your label.  For example, there are claims which can be made regarding "calcium and osteoporosis," "fat and cancer," etc.

Nutrient content research can determine what terms may be used on your label to describe a specific nutrient in your food product.  For example: "low-fat", "reduced sodium", "good source of calcium", etc.

Nutrition Facts Panel - an NLEA approved camera-ready Nutrition Facts panel can be provided based on your product's analysis.

Ingredient statement based on NLEA standards can be provided.

Label review - we will review and correct your existing labels.

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P.O. Box 836
Melville, NY 11747
phone: 1-888-905-FOOD
Fax: 1-775-252-5250
e-mail:
abby@nutrition-solutions.com